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Wednesday, February 27, 2013

Ethanol extract of fermented soybean and the apoptosis of mouse spleen, and thymus cells.

Posted by Chantel. M studies contributed by  US National Library of Medicine National Institutes of Health


Chungkookjang is a Korean traditional fermented soybean containing microorganisms, enzymes, and bioactive compounds which was used in the treatment of mouse spleen as well as thymus cells (CH1-fermented soybean containing barley, wormwood, and sea tangle; CH2-fermented soybean) and was found to exhibit substantially reduced small DNA fragmentation. The fermented soybean isoflavone concentrations, which are implicated in lowering breast and prostate cancers, lowering the risk of cardiovascular diseases, and improving bone health, were determined using Capillary Electrophoresis-Electrochemical Detection (CE-ED). posted in PubMed, according to the study by Department of Biotechnology, Hoseo University, Asan,

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