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Tuesday, April 19, 2016

Women Health: The Smoothie of Orange, Yogurt and Whole Milk for Prevention and Treatment of Bacterial Vaginosis

Kyle J. Norton(Scholar, Master of Nutrients), all right reserved.
Health article writer and researcher; Over 10.000 articles and research papers have been written and published on line, including world wide health, ezine articles, article base, healthblogs, selfgrowth, best before it's news, the karate GB daily, etc.,.
Named TOP 50 MEDICAL ESSAYS FOR ARTISTS & AUTHORS TO READ by Disilgold.com Named 50 of the best health Tweeters Canada - Huffington Post
Nominated for shorty award over last 4 years
Some articles have been used as references in medical research, such as international journal Pharma and Bio science, ISSN 0975-6299.

The Incredible and Effective smoothie for Prevention and treatment of  Bacterial Vaginosis
Yield: 2 servings (about 8 ounces each)
1   cup orange
1/2 cup yogurt
1 cup whole milk
1. Place all ingredients in a blender and puree about 1 minute
2. Blend on high speed about 1 minute or until the mixture is thick and the ice is well crushed.
3. Serve immediately

Bacterial Vaginosis is a condition of abnormal vagina discharge due to over growth of atypical bacteria in the vagina

The finding of a natural source for reduced risk and treatment of  Amenorrhea to replace the conventional medicne has been running into many obstacles, many ingredients showed initially with promising result in animal studies have not produced same potentials in either large sample size and mutli centers human trials. According to the convenience sample of 192 women selected from an online community devoted to the discussion of women's health, interest women expressed favorable alternative treatments of yeast infections and bacterial vaginosis(1).

Absence of vaginal lactobacilli has been associated with symptomatic bacterial vaginosis (BV). According to the University of Washington, Lactobacillus recolonization via yogurt may have a positive effective in prevention and treatment of Bacterial Vaginosis(2).
Vaginal washing, typically with water alone or with soap and water, was associated with an approximately 40% decreased likelihood of Lactobacillus isolation(3).


Vitamin D, found abundantly in whole milk, is a fat-soluble secosteroids found in small amount in few foods, including salmon, mackerel, sardines and tuna. The vitamin plays an important role in modulation of cellular proliferation, apoptosis induction, tumor growth suppression and promotion in absorption of minerals, including calcium, iron, magnesium, phosphate and zinc. According tot he the Ohio State University, the vitamin D may protect against the recurrence of bacterial vaginosis(4), as low serum vitamin D concentration was associated with increased prevalence of bacterial vaginosis (BV) among pregnant women(5).
Dr. Hensel KJ and colleagues in the study of pregnancy-specific association of vitamin D deficiency and bacterial vaginosis said, "Risk factors for BV differ by pregnancy status. VDD was a modifiable risk factor for BV among pregnant women; evaluation of vitamin D supplementation for prevention or adjunct therapy of BV in pregnancy is warranted"(6).

Vitamin C found abundantly in orange, a water soluble vitamin,  best known for its function in free radical scavengers activity and regenerating oxidized vitamin E for immune support may be a potential ingredient for treatment of bacterial vaginosis, according to the Texas Christian University(7).
In a randomised, double-blind, placebo-controlled, parallel-group clinical trial. One hundred and forty-two women, chronic use of of 250 mg ascorbic acid vaginal tablets on 6 days per month for 6 months after successful treatment of bacterial vaginosis halves the risk of recurrence from 32.4% to 16.2%(8).
The effectiveness of Orange, Yogurt and Whole Milk may serve as cornerstones of pharmaceutical target for further studies in production of a potential medication for for Reduced Risk and treatment of  Bacterial Vaginosis with little or no adverse effects.

Women who are at increased risk of  Bacterial Vaginosis may drink at least one serving daily and women with  Bacterial Vaginosis  may drink as much as they can, depending to the digestive toleration.
Life style and dietary patter change are recommended.


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References
(1) Alternative therapies for bacterial vaginosis: a literature review and acceptability survey by Boskey ER1.(PubMed)
(2) Common complementary and alternative therapies for yeast vaginitis and bacterial vaginosis: a systematic review by Van Kessel K1, Assefi N, Marrazzo J, Eckert L.(PubMed)
(3) In Vitro Susceptibilities of Lactobacilli and Organisms Associated with Bacterial Vaginosis to Melaleuca alternifolia (Tea Tree) Oi by K. A. Hammer, C. F. Carson(PMC)
(4) A blinded, randomized controlled trial of high-dose vitamin D supplementation to reduce recurrence of bacterial vaginosis by Turner AN1, Carr Reese P2, Fields KS3, Anderson J3, Ervin M3, Davis JA2, Fichorova RN4, Roberts MW3, Klebanoff MA5, Jackson RD6.(PubMed)
(5) Bacterial vaginosis and season, a proxy for vitamin D status by Klebanoff MA1, Turner AN.(PubMed)
(6) Pregnancy-specific association of vitamin D deficiency and bacterial vaginosis by Hensel KJ1, Randis TM, Gelber SE, Ratner AJ.(PubMed)
(7) The effectiveness of intravaginal vitamin C versus placebo for the treatment of bacterial vaginosis: a systematic review protocol by Welch C1, Baker K1.(PubMed)
(8) Efficacy of vitamin C vaginal tablets as prophylaxis for recurrent bacterial vaginosis: a randomised, double-blind, placebo-controlled clinical trial by Krasnopolsky VN1, Prilepskaya VN, Polatti F, Zarochentseva NV, Bayramova GR, Caserini M, Palmieri R.(PubMed)

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